Look in the cookbook under "Local Recipes: State of Grease."

"RST Engineering" wrote in message
...
A few years ago I had a hot beef sandwich at the little mom'n'pop
Ardy'n'Ed's drive in restaurant/carhop joint up on the northeast corner of
the field. Absolutely excellent.

I've been trying to duplicate that recipe for lo these many years, and
can't seem to get it right. It is either overspiced or too bland, and I
can't get the combination down. Anybody got a Wisconsin hot beef sandwich
recipe they'd like to share?

Jim