"Jay Honeck" wrote in message
oups.com...
So the land adjacent to the inn is for sale, and we want to put an
aviation themed restaurant on the site. It'll be the perfect fly-in
restaurant, with breakfast all day, decent prices, ugly waitresses, and
a 2nd-floor patio over-looking the airport. We want to call it "the
Tower", and it'll have a great view of the runways!

Trouble of it is, we don't know *anything* about running a restaurant.
Now, this never stopped us before -- we didn't know anything about
hotels, either -- but, hey, this sounds WAY more complicated, from my
uneducated standpoint.

Anyone here own/operate/manage a restaurant? Got any words of advice?
Any advice on finding someone who DOES know something about
restaurants?
--
Jay Honeck
Iowa City, IA
Pathfinder N56993
www.AlexisParkInn.com
"Your Aviation Destination"


Go to some food shows, you'll be amazed of the excellent food you can get
that is precooked or mass prepared. Sysco foods is a good start. They can
help you with menus, food deliveries, cooking equipment (that is a huge
expense).

We have a small restaurant as a supplement to one of our businesses and on
weekends it is very busy but for the amount of work the register receipts
are lousy (when compared to our other business). You have to sell a lot of
$4.00 hamburgers, $2.00 hotdogs etc. to make a decent amount of money.

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DW