Jay Honeck wrote:
Will it be adjacent to the airport property and as such will pilots be
able
to taxi up there to the restaurant, tie their plane down, and eat?


Sadly, no. But it will be right across a small road from the fence, and
we've tentatively received permission to allow planes to park on the other
side of the fence. (We'll have to put in a gate.)

It'll be maybe a 100 yard walk.


One thing that you might want to consider is
differentiating your restaurant from other local restaurants by way of
menu... My experience up there in Iowa while on contract for Rockwell
Collins was that there are NO good BBQ restaurants in the entire state.


Agreed, but from a slightly different angle.

Iowa City is like the "anti-Iowa" in many ways. It's got dozens of
"fru-fru" restaurants (a rarity in the rest of Iowa), thanks to the
University crowd, all of which serve tiny portions at outrageous prices.
You can get excellent Indian, Vegetarian, Mediterranean, Japanese, French,
and California (whatever *that* is) cuisine -- but you CAN'T get a decent
burger or breakfast served all day for less than $15 per person.

IMHO, a restaurant with those two items, reasonably priced and served fresh,
would make a mint in this goofy town.

Nancy's Airfield Cafe at K6B6 is a fine place to eat. I believe most
of their business comes from surrounding towns rather the planes.
Contact Nancy McPherson for more info. Web:
http://www.NancysAirfieldCafe.com