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Old January 12th 06, 08:06 PM posted to rec.aviation.piloting
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Default OT - Anyone here own a restaurant?

I've worked in my family's bakery, been a short-order cook and
a bartender. What you're proposing sounds fantastic...if it weren't
in Iowa, away from the mountains (75 min. door to door for skiing)
I'd be there post-haste!

Yes, you need the banquet space.

Start with breakfast & lunch OR only lunch & dinner. Once business gets
established, then go for more.