"Maxwell" wrote in message
...
I guess Tyson foods plans on trimming some of the fat.

http://www.syntroleum.com/pr_individ...NewsID=1018955



There has been a good bit of discussion of "anything to oil" technology over
the past couple of years--mostly involving poultry and slaughter house
waste. Some of the "guestimates" of the possible quantity seem optomistic,
but it is a great idea and I am very glad to see it heading toward
production.

Peter