"Cubdriver" wrote

Well, the alky presumably was shipped in full tanks / barrels /
whatever, so we can hope it's undiluted.

But, it is _very_ difficult (it takes some expensive chemistry tricks) to
get all of the water distilled out of alcohol, in other words, stronger than
around 98% alcohol. Is that all the alky producers go for, or do they use
the expensive tricks to get the last two percentage points of water out of
the alky?
--
Jim in NC