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#11
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Newps wrote in message ...
R.T. wrote: Hello all, may be some one could help me out. I purchased a 1967 C-182 K this summer with a Continental 470. I also have the 67 182. When I pull out the carb the RPMs drop considerably(200+rpm). Yep. I believe that it is creating a rich mixture as on a run up I can get the rpms to come back up by leaning. Pulling carb heat on any plane always makes the mixture rich. I guess I'm just not used to this kind of massive change and I'm wondering if its normal and if there is anything I can do about it. It's normal. I don't use carb heat because it's not needed where I live. Don't use carb heat in the pattern just because the checklist calls for it. Use it when you need it. The O-470s in any Cessna I've flown had strong carb heat, probably too strong, and we used to use partial carb heat unless the icing risk was high. A carb icing chart is helpful so that you can use whatever heat necessary without creating carb ice farther up in the intake manifold as partial heat can sometimes do. Dan |
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