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#15
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I agree. It's impossible to get good Beef Brisket BBQ outside of Texas,
hell, the only reason people think it's good in Texas is because they've been told that when you're in Texas brisket BBQ is the best. That doesn't make it good. I've had the luxury of having a freezer full of farm raised beef all of my life. I've ate beef BBQ in many states, including Texas, and my conclusion is that I wouldn't give you 10 cents a pound for all the beef brisket in Texas or the rest of North America. It's just one of the poorest cuts of meat that the poorest cooks in the world all try to claim is something great. It's best ground into hamburger. All the wind and hot air about what BBQ is and isn't is just that.... wind. Jim "Jay Honeck" wrote in message oups.com... Hell, NC doesn't know BBQ either... In my extensive travels across the US, I've come to the determination that it is impossible to get *real* BBQ outside of Texas... Barbecued beef ribs ain't bad, but I have yet to find a better barbecue than a pulled pork barbecue sandwich. No muss, no fuss, and, MAN, that's eating... (It must be, cuz it's really, REALLY unhealthy! :-) -- Jay Honeck Iowa City, IA Pathfinder N56993 www.AlexisParkInn.com "Your Aviation Destination" |
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