Arlington lays some eggs

Ken Finney wrote:
This will be a negative post,



Gee .. my brother was just telling me last nite about his trip up
there and said he and his wife had a fun time and it was a good
show.

("Otis Winslow" wrote)
Gee .. my brother was just telling me last nite about his trip up there
and said he and his wife had a fun time and it was a good show.


I read the OP'er as a person with a critical eye - which, in management
(ownership), is not such a bad thing. He's "taking ownership" of the event -
another good thing, even if it is a cliche.

His comments were those of a restaurant manager/owner walking through the
kitchen. Always moving. Always thinking. Always looking for ways to improve
the dining experience, etc.

Hopefully the good far outweigh the bad, so you concentrate on the bad.

I have no problem understanding where he's coming from.


Montblack
Sundance Kid: "You just keep thinkin' Butch. That's what you're good at."

"Otis Winslow" wrote in message
...
Ken Finney wrote:
This will be a negative post,

Gee .. my brother was just telling me last nite about his trip up
there and said he and his wife had a fun time and it was a good
show.

It was a good show. I had a fun time. But some things weren't as good as
past years (and I'm sure some were even better).

The environment I'm trained in has us ask ourselves everyday "Can you do
your work better today than you did yesterday? If not, what needs to
change? Is there something you can do that would make someone else's work
easier? If so, when can you get it done? Do you need any help making it
happen?" That's all I was trying to present.